Soup of the Day
Free Range Chicken Liver Pate served with
Pickled Red Onion and Crisp Bread
Salad of Devon Blue Cheese and Melon,
Mixed Leaves and Balsamic Dressing
Grilled Flat Mushroom with Plum Tomato, Rocket and Garlic Oil
Newton Abbot Cold Smoked Mackerel, Pan Fried
on a Spring Onion and Crushed Potatoes, Tartar Sauce
Warm Salad of Wood Pigeon, with Crushed Peas and Hazelnuts
Tart-let of Fresh Salmon and Prawn with Avocado, Lime
and Spiced Crème Fraiche
Pan Fried Free Range Chicken Breast in a Parmesan Crust,
Chorizo Gratin, Charred Courgettes and Tomato and Garlic Dressing
Duo of Devon Pork, Roast Loin and a Black Pudding and Belly Faggot,
Dauphinoise Potatoes, Savoy Cabbage and Grain Mustard Sauce.
Con fit Somerset Duck Leg served with Butter Braised Potatoes,
Five Spice Spring Greens and Peas and a Juniper and Pear Jus.
Braised Spring Lamb Shank , Parsley Potatoes,
Roast Local Carrots and a Lamb and Red Wine Reduction.
Spinach and Feta Filo Parcels served with a Chickpea,
Cherry Tomato and Parsley Salsa.
Roast Okehampton reared 6oz Fillet Steak, Grilled Spring Onions,
Button Mushrooms, Horseradish New Potatoes, Thyme Jus.
Any special dietary requirements or need to change any dishes around
can be catered for, just ask!!!
Apologies, but we do not accept cards for the time being.
Devon Restaurant, Food in Devon, Places to Eat In Exmouth, Exmouth Food, Where To Eat Devon The Chronicle is one the best places to eat in Exmouth. An Exmouth Resturant overlooking the beautiful Manor gardens is a perfect place to relax and enjoy our freshly cooked local produce